Why You Should Not Drink Raw Milk?

If you're drinking raw milk thinking that it's healthier, you need to read this. Raw milk or milk that has not been pasteurized it can make you fall sick.

23 Feb, 2023

Longjam Dineshwori

Raw milk may contain harmful germs

Raw milk can contain disease-causing germs such as Campylobacter, Cryptosporidium, E. coli, Listeria, Brucella, and Salmonella.

Source: Thehealthsite

Use pasteurized milk

Pasteurization is done to kill harmful germs present in the milk and reduce the reduces the chance of foodborne illnesses.

Source: Thehealthsite

Pasteurization preserves milk’s nutritional benefits

Numerous studies have shown that pasteurization doesn’t cause any significant chances in the nutritional value of milk. But it reduces the risk of disease associated with drinking raw milk.

Source: Thehealthsite

Health risks associated with drinking raw milk

Drinking raw milk contaminated with harmful germs can cause diarrhea, stomach cramping, vomiting, and even life-threatening diseases like Guillain-Barré syndrome and Hemolytic uremic syndrome.

Source: Thehealthsite

People most likely to get sick from drinking raw milk

Older adults, children below 5 years, and people with weakened immune systems are more likely to get sick from drinking raw milk. But healthy people are also not safe.

Source: Thehealthsite

Avoid products made from raw milk

One should avoid consuming products made from raw milk (soft cheese, ice cream, and yogurt) as these can be contaminated with harmful germs. Choose pasteurized milk and products made with it.

Source: Thehealthsite

Seek medical attention for severe foodborne illness

If you or any of your family members get sick after consuming raw milk, seek immediate medical attention. Severe foodborne illness can lead to serious illness, even death.

Source: Thehealthsite

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