Genetically modified foods are made by genetically altering the DNA of edible plants or animals via engineering methods. The aim is to make them more nutritious and eco-friendly.
CSE's Pollution Monitoring Laboratory (PML) conducted a study and tested 65 foods found in the Indian markets and the results were shocking!
Genetically modified foods are made by genetically altering the DNA of edible plants or animals via engineering methods. The aim is to make them more nutritious and eco-friendly.
CSE's Pollution Monitoring Laboratory (PML) conducted a study and tested 65 foods found in the Indian markets and the results were shocking!
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