Planning to get pregnant? These foods will help you conceive

Studies link particular foods to fertility health. Here are 6 foods that can boost your fertility, and help you conceive:

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Written By: Longjam Dineshwori | Published : February 27, 2020, 7:22 PM

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Key Nutrients For Fertility

Certain nutrients are essential in supporting reproductive function when it comes to conceiving. These include: Eating a nutrient-rich diet boosts fertility and increases the chances of having a healthy pregnancy.

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Oranges

Oranges: Oranges are packed with vitamin C, calcium and potassium. According to researchers, vitamin C can help your body better absorb iron. You can drink a glass of orange juice or just have a few slices.

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PUFA Consumption

In the diet, the consumption of essential PUFAs like linoleic acid (LA) and alpha-linolenic acid (ALA) is necessary since the human body cannot synthesize them.

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Spinach-2

Don’t complain when your mom cooks a spinach recipe next time. Spinach can provide a multitude of nutritional benefits. This leafy green vegetable is also at the top of most superfood lists. Spinach is packed with high amounts of carotenoids, vitamin C, vitamin K, folic acid, iron, and calcium. What’s more, a cup of cooked spinach contains only 41 calories. Spinach is high in insoluble fiber, which may benefit your digestion. Spinach also contains many plant compounds that can improve health, such as lutein, kaempferol, nitrates, quercetin, and zeaxanthin. Thanks to the many vitamins and minerals it contains, eating spinach will not only provide you multiple nutrients but also help prevent various diseases. It is also a versatile food, that means you can prepare add it in your meal in many ways. You can eat it cooked or raw. Spinach is a key ingredient in many salads. Noe, let’s explore some of the amazing health benefits of spinach leaves  Also Read - Can GLP-1 drugs cause severe diarrhoea? Mayim Bialik’s experience raises awareness of digestive risks

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Choose Whole Grains Over Processed Grains

Whole grains provide more fibre and other essential nutrients than their processed counterparts. Therefore, when choosing grain-based foods, opt for those made with 100% whole wheat or another whole grain.

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