World Vegan Day 2018: 4 vegan recipes you must try

By Upneet Pansare Published on: November 1, 2018 11:36 am

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Often, people think it is difficult to adhere to a vegan diet plan. This is because vegan diet allows you to eat products only from plant sources, such as, vegetables, grains, nuts and fruits. It restricts consumption of foods from animal sources, such as dairy, meat and eggs. But with proper planning and knowledge about which ingredients to use, you can make delicious and healthy vegan food. If you are planning to go vegan, here are some vegan recipes you can try. These vegan recipes cleverly replace some common ingredients with vegan ingredients. These are very commonly available in your kitchen food stores.

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Vegan cake: Whisk soy milk, canola oil, vanilla extract, coffee and apple cider vinegar together. Add all-purpose flour, brown sugar, cocoa powder, baking powder, baking soda and salt. Combine the mixture. In a round cake pan, pour the batter and preheat the oven to 350 degrees Fahrenheit and bake at 180 °C for 25 to 30 minutes. Take the pan out of the oven and let it cool for 30 minutes.

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