7 immunity-boosting foods to fight infections this winter

Stay fit this winter with these super foods!

Written by Poorva Chavan | Published : December 26, 2015 12:58 PM IST

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Superfoods For Winter

Your immunity is very weak during winter, increasing your chances of catching many infections. Here are seven superfoods you must include in your diet to stay healthy.

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Beetroot

Beetroot --Beetroot contains iron and, therefore, treats anaemia. It is also rich in antioxidants and lowers LDL cholesterol levels, protecting your heart against cardiovascular diseases.

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Carrots

Carrots --Carrots contain beta-carotene, which is converted into vitamin A in the body. Vitamin A boosts the body's immune function and protects against various infections. It is also an essential vitamin for eye health and prevents eye disorders like night blindness. Beta-carotene is also an antioxidant that protects the body against free radical damage and prolongs ageing. Also Read - World Health Day 2026: Why March, April health checkups are crucial for children’s summer readiness

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Chia Seeds

Chia seeds-- Commonly known as sabja, Chia seeds contain omega 3 fatty acids and dietary fibre that makes it a heart-healthy food. It is also an excellent source of proteins and carbohydrates and hence helps in maintaining a healthy energy level. Soak a teaspoon of chia seeds in a glass of water for 15-20 minutes. Drink the water along with the seeds every day.

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Garlic- Garlic has been used since thousands of years for treating various illnesses and diseases. It contains a compound called allicin that has antibacterial and antifungal properties that keep infections like cold and cough away. Also Read - Tuberculosis in eyes: Early symptoms and when to seek help

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Turmeric

Turmeric--Apart from being a commonly used spice in Indian cuisine. Turmeric is known for its antibacterial, antifungal and antiviral properties and boosts the functioning of the immune system. A glass of warm milk with turmeric can protect you against seasonal flu.