Breast Cancer
Doctors are of the opinion that women who have no children or give birth or after 30 have a higher chance of developing breast cancer. © Shutterstock
Doctors are of the opinion that women who have no children or give birth or after 30 have a higher chance of developing breast cancer. © Shutterstock
Salmon: Due to the presence of omega-3 fatty acids, salmon is considered great for increasing your immunity and slowing down the spread of cancerous cells.
Turmeric: It contains a compound called curcumin that has antioxidant and anti-inflammatory properties that help it to attack cancer cells.
Garlic: Due to the presence of sulfur compound known as flavones and flavonols, garlic can eliminate cancer cells.
Spinach: Due to the presence of an antioxidant known as lutein, spinach protects your body from breast cancer. Also, it contains carotenoids and zeaxanthin, that remove free radicles from your body.
Flaxseeds: They are rich in omega-3 fatty acids and a chemical known as lignans, that help you fight against breast cancer.
Pomegranate: Due to the presence of urolithin B, pomegranate can help inhibit breast cancer.