5 Best Ways To Use Desi Ghee For Better Digestion In Monsoon

Also known as clarified butter, desi ghee can support the immune system and promote digestive health!

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Written By: Prerna Mittra | Published : September 17, 2024, 5:57 PM

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What Makes Desi Ghee Healthy?

Desi ghee, which is also known as clarified butter, is considered to be extremely healthy due to its rich nutritional profile. It is rich in fat-soluble vitamins A, D, E, and K. It also has anti-inflammatory properties and it is a good source of medium-chain triglycerides (MCTs). Besides that, ghee can support the immune system and gut health. It is low in lactose, making it suitable for someone with dairy intolerance. Scroll down to know about the five ways in which you can use desi ghee for better digestion in monsoon.

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Ghee And Turmeric Milk

Combine 1 teaspoon of desi ghee with 1/2 teaspoon of turmeric powder in warm milk. Turmeric's curcumin and desi ghee's fatty acids support gut health and reduce inflammation.

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Ghee And Moong Dal (Green Gram)

Add 1-2 teaspoons of desi ghee to cooked moong dal. Moong dal's easy-to-digest proteins and desi ghee's fatty acids support healthy digestion.

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Disclaimer

Consume desi ghee in moderation (1-2 tablespoons per day) and choose high-quality, grass-fed, and cultured desi ghee. Use it as a cooking medium or add it to food towards the end of cooking to preserve nutrients. The above-mentioned information is generic. It is not a substitute for a qualified medical opinion. Always consult with a specialist or a doctor for more information pertaining to your health and history.

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