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Ginger is our go-to herb for many ailments due to its antibacterial, and anti-inflammatory properties. The same attributes help it kill the odour-causing bacteria in your mouth. Also, it stimulates your saliva production, which naturally washes away the bacteria that cause bad breath.
These little seeds work wonders in beating bad breath as they leave behind a long-lasting nutty flavour.
It has an intense aroma that helps to alleviate any foul odour from the mouth. Also, it relieves problems like flatulence and bloating.
It prevents the growth of odour-causing bacteria. Cinnamon also stimulates the digestive system. Plus, it acts as a natural food preservative, increasing the shelf life of your homemade mouth freshener.
These seeds contain an organic compound known as anethole that acts as a fighter against bacteria, fungi and yeast with its excellent antimicrobial properties. It has a nice and sweet flavour that keeps your mouth feeling fresh after a meal.