6 foods that may increase your breast cancer risk

To lower your risk of breast cancer, limit your intake of the following foods and beverages, or avoid them altogether.

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Written By: Longjam Dineshwori | Published : August 2, 2020, 2:32 PM

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Breast Cancer

Breast Cancer

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Break The Fast The Correct Way

Fast food: Eating too much fast food can make you gain weight and become overweight or obese, which is a breast cancer risk factor. High-fat foods are also associated with increased risk of heart disease, diabetes.

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Processed-meats

Processed meats: Women who regularly eat processed meats such as bacon, sausages and ham are more likely to develop breast cancer, a meta-analysis study revealed in 2018. Lead author Dr. Maryam Farvid, School of Public Health, Harvard University, recommends cutting down processed meat for the prevention of breast cancer.

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White Bakery Products

Refined carbs: A diet in refined carbs can cause blood glucose levels to spike, and increase risk of several cancers, including stomach, breast and colorectal cancers. Cut intake of refined carbs like white bread and sugary baked goods and include more whole grain products and nutrient-dense veggies .

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