Editorial Team
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Does your kid love those high-fat and high-sugar snacks? Well it's likely to give them central obesity and fatty liver disease. The study found that a hypercaloric diet with frequent meals increases intrahepatic triglyceride content and fat around the waist, but increasing meal size did not.
Studies have linked obesity to the accumulation of abdominal fat and fat in the liver, making non-alcoholic fatty liver disease (NAFLD) one of the most prevalent diseases of the liver. 'American children consume up to 27 per cent of calories from high-fat and high-sugar snacks,' said lead author Dr Mireille Serlie with the Academic Medical Centre Amsterdam in The Netherlands.
'Our study examines if high meal frequency, with snacking, compared to large meal consumption contributes to increased intrahepatic and abdominal fat,' Serlie said. For the study, 36 lean men were randomised to a hypercaloric diet or a eucaloric control diet (balanced diet) for six weeks.
Researchers measured IHTG and abdominal fat using magnetic resonance imaging (MRI) and insulin sensitivity before and after the diet. Those subjects on the hypercaloric diet ate 3 main meals along with additional calories from high fat and/or high sugar drinks, with or in between meals, to increase meal size or meal frequency. Results show that high calorie diets increased BMI. Eating more frequent meals significantly increased IHTG, while larger sized meals did not.
Researchers found that belly fat increased in the high fat/high sugar frequency group and in the high sugar-frequency group. A decrease in liver insulin sensitivity was found in the high fat/high sugar-frequency group. 'Our study provides the first evidence that eating more often, rather than consuming large meals, contributes to fatty liver independent of body weight gain,' said Serlie.
'These findings suggest that by cutting down on snacking and encouraging three balanced meals each day over the long term may reduce the prevalence of NAFLD,' Serlie added.
Why junk food is bad for you?
It's called junk for a reason.
1. Junk food may be the reason behind your fatigue: Although junk food and fast food makes you feel full and satisfied, they lack all the necessary nutrients like proteins and carbohydrates to keep your body energized and healthy.
If you eat junk food every time you're hungry, you may feel chronically fatigued. It can lower your energy levels to an extent that it may become difficult for you to even perform your daily tasks. Read more about the difference between tiredness and fatigue.
2. Junks food may lead to depression in teenagers: A lot of hormonal changes take place in teenagers which makes them susceptible to mood swings and behavioural changes. And a healthy diet plays an important role in maintaining that hormonal balance. Because junk food lack those essential nutrients, the likelihood of teenagers to suffer from depression is increased by 58 percent. Try these tips to treat depression
3. It impairs digestion: Those who are addicted to fatty junk food are bound to have digestive problems like gastroesophageal reflux disease (GERD) and irritable bowel syndrome (IBS). That's because junk food is deep fried. So, the oil from the junk food gets deposited in the stomach causing acidity. They cause irritation of the stomach lining because they are too spicy, and they also lack fibre which is important for proper digestion. Try these yoga poses to improve digestion.
4. It causes fluctuations in blood sugar levels: Junk food is high in refined sugar which puts your metabolism under stress. Refined sugar causes the pancreas to secrete more amount of insulin in order to prevent a drastic spike in your blood sugar levels. Because junk food lacks sufficient levels of good carbohydrates and proteins, the levels of blood sugar drop suddenly after you eat. This makes you feel irritable and further increases you craving for more junk food. Read more about the ill-effects of junk food.
With inputs from PTI
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