How many times have you come across canteens and hotels that serve food with a greasy spoon or a stinky fork? And what do you do in such cases? Either ask for a clean one or use the same. But not anymore with Bakeys edible cutlery which manufactures edible spoon and fork made from millet (jowar) rice and wheat. Narayana Peesapathy is a groundwater researcher and founder of Bakeys edible cutlery. Founded in the year 2011 in Hyderabad the company has sold over 1.5 million units of Bakeys edible cutlery since its inception. What makes Bakey's edible cutlery better than