Many of can now heave a sigh of relief because our favourite two-minute instant noodle is soon to hit the markets again. After being off the shelves for almost a month because of the high lead and MSG content a FSSAI accredited lab has given a clean chit to the instant noodle brand. Central Food Technological Research Institute (CFTRI) an FSSAI approved lab has found Maggi noodles to be within the standards prescribed by the authority. CFTRI had tested five samples sent by Goa Food and Drug Administration (FDA) when Maggi was banned in June in the wake of findings
