The humble kitchen sponge has always been viewed as the breeding ground for germs. In fact in a study published in Nature Scientific Reports German researchers found the presence of more than 54 billion bacteria across 118 genera in kitchen sponges. They also found that cleaning the sponge thoroughly did not help much. But now thanks to a new study this very kitchen sponge could provide the key to fighting antibiotic resistant bacteria. According to researchers from the New York Institute of Technology bacteriophages or viruses that infect bacteria thrive in kitchen sponges. As the threat of antibiotic resistance increases these