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Written By: Admin | Published : September 9, 2012 11:45 AM IST
Low calorie recipes refer to standard recipes that are tweaked to decrease their fat content. They help a person lose or maintain their weight. The term can also be used to describe food items that aren t fattening and have added health benefits. One can make any diet low calories by switching ingredients like sugar, butter, ghee or other fattening items with others.
