Love fish? We bring you a steamy, healthy and delicious fish curry recipe from nutritionist Priya Kathpal that you will love. This fish curry tastes divine in spicy gravy. This recipe uses curry leaves making the dish rich in iron and folate. Curry leaves are known to be carminative in nature and thus, is highly effective against indigestion. Once ingested, it helps in the digestion process along with aiding in excretion. Enjoy this savoury fish curry with brown rice for a nutritionally complete and flavourful meal. You can also team it with white rice or roti, anything of your choice. You may also want to try this herb and garlic fish.
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