Fresh fruit makes a striking appearance in these antioxidant-rich kebabs. Enjoy them for a refreshing light dessert! Ingredients 8 red or green grapes 4 large strawberries 4 1-inch-square cantaloupe chunks 4 1-inch-square honeydew chunks 4 1/2-inch-thick slices peeled kiwi 4 1-inch-square watermelon chunks 1/4 cup orange juice 2 teaspoons fresh lime juice 2 tablespoons finely chopped fresh mint leaves 1 teaspoon pure vanilla extract 4 10-inch bamboo skewers Method Thread 1 grape 1 strawberry 1 cantaloupe chunk 1 honeydew chunk 1 slice kiwi 1 watermelon chunk and 1 more grape onto a skewer. Repeat with the remaining fruit and skewers.