Try this healthy brown rice methi pulao (fenugreek rice)
The brown rice fenugreek pulao is rich, delicious, healthy as well as filling.
Written by Priya Kathpal|Published : December 5, 2014 11:20 PM IST
The brown rice methi pulao is rich, delicious, healthy as well as filling. Choosing brown rice over white rice is a healthier option as brown rice has antioxidants, dietary fibre and other essential nutrients that boost the immune system. The addition of yogurt not only adds flavour but also makes this pulao a healthy low-fat dish.
Ingredients
Brown Basmati Rice - 2 cups
Fenugreek Leaves (Methi) - 1 bunch (You can also use dried kasoorimethi instead)