Did you have enough of these healthy vegetables in 2019? Here’s why you should

With the year 2019 coming to an end, you may be busy making new resolutions to welcome the year 2020. If you are thinking keeping the focus on health, don’t forget to add these nutrient-rich veggies to your shopping list.

By: Longjam Dineshwori | Edited by: Longjam Dineshwori | | Published: December 26, 2019 3:12 pm

The WHO recommends that a diabetic diet must include at least five portions of fruits and vegetables in a day. © Shutterstock

Studies say adding 1.5 cups of green, leafy vegetables into your daily diet may lower your odds of getting type 2 diabetes. Adding a wide variety of vegetables to your diet is also the simplest way to staying happy and healthy. Vegetables are rich sources of nutrients such as vitamins, antioxidants, amino acids, and minerals.

Broccoli is a top source of natural plant chemicals that is known to help lower the risk of some cancers. Eating the veggie can give you plenty of vitamins C and K. Again, simply boil it with a pinch of salt and black peer. and add it to you meal. Or add them into stir-fries, frittatas, and even smoothies.

Carrots

Carrots are packed with vitamin A. Just one cup (128 grams) of carrots can provide 428% of the daily recommended value. This veggie also contains beta-carotene, an antioxidant that gives carrots their vibrant orange color and could help in cancer prevention. Carrots are also high in vitamin C, vitamin K and potassium.

Garlic

Researchers have revealed that garlic can help regulate blood sugar as well as promote heart health. Some studies have also shown that it could decrease blood sugar levels and may have an anti-cancer effect.

Allicin, the main active compound present in garlic, is largely responsible for garlic’s variety of health benefits.

Published : December 26, 2019 3:12 pm

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