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Mustard oil is a staple oil used in Indian cuisine. Among other types of cooking oil like sunflower or soyabean or coconut or palm oil, mustard oil is recommended as one of the healthiest. It is very rich in healthy fats, omega-3 fatty acids, and antioxidants. It can help regulate cholesterol, blood pressure and get rid of free radicals and oxidative stress. It is also more affordable than olive oil and suits the Indian palate. However, too much consumption of mustard oil can result in side effects that you are not aware of. Here are some potential side effects of mustard oil on heart health.
Mustard oil is very healthy but it is also very high on calorie content which is not necessarily a good option for heart patients, obese people and people with other heart-related problems. It can culminate to excess calorie intake. Too much consumption can cause weight gain, high cholesterol, obesity and hypertension.
An unknown fact about mustard oil is that it is high in erucic acid. Erucic acid is a type of monounsaturated fatty acid found in unrefined or raw mustard oil. High levels of this acid is not good for your heart. It can lead to heart damage, impair its functioning and lead to fatty buildup, says studies.
Yes, mustard oil is very rich in healthy fats and omega-3 fatty acids but it also contains omega-6 fatty acid which can cause an imbalance in fatty acids in the body. If omega-6 fatty acids are more in the body than omega-3 fatty acids then it can cause cardiovascular problems. This imbalance is very risky for heart health. It can cause inflammation and other heart problems.
Some individuals may be allergic to mustard seeds or mustard oil, which can cause symptoms such as skin irritation, respiratory problems, or digestive issues. While this isn't directly related to heart health, an allergic reaction can lead to systemic inflammation, potentially worsening existing heart conditions.
While mustard oil is generally beneficial for lowering blood pressure due to its omega-3 content, it may cause issues in individuals sensitive to fats or those with certain medical conditions, such as hypertension. For some sensitive individuals, consuming too much oil may worsen blood pressure problems if not balanced with other heart-healthy lifestyle practices.