Indulge In Flavour: Delicious And Healthy Prunes Recipes

Here are some nutritious and delicious recipes that showcase the many ways you can enjoy prunes-

WrittenBy

Written By: Tavishi Dogra | Updated : September 18, 2024 3:26 PM IST

Healthy Prunes Recipes: Prunes are nutrient-rich and versatile dried plums and are a treasure trove of health benefits. They combat harmful free radicals and are a powerhouse of antioxidants. Their rich potassium and vitamin K content promotes a healthy heart and strong bones. Their high fibre content aids in the digestive function of stew dishes. But their versatility doesn't end there.

Here are some nutritious and delicious recipes that showcase the many ways you can enjoy prunes:

Prunes Crepes

Ingredients

  • 5 prunes
  • 8 crepes
  • 16 spoonfuls of whipped cream
  • 4 dates
  • 4 figs
  • 16 golden raisins
  • 16 raisins
  • 2 spoonfuls of icing sugar

How To Prepare?

  1. Pour nuts, prunes, and other fruits into the pancake.
  2. Sprinkle it with icing sugar.
  3. Delicious Prunes Crepes are ready to serve. You can serve them for a delightful dessert.

Spicy Prunes Sesame Seeds

Ingredients

  • cup of White Sesame seeds
  • 2 tsp Oil
  • Cup Cumin
  • cup Prunes
  • cup of Water
  • Salt
  • Chilly Flakes
  • 2 chopped tomatoes (optional)
  • Lemon

How To Prepare Spicy Jam?

  • Start by dry roasting cup of white sesame seeds, adding tsp of cumin.
  • Introduce cup of prunes along with cup of water and a pinch of salt.
  • Stir in 1 tsp of chilly flakes and two finely chopped tomatoes (optional)

How to serve this healthy jam: Serve it on a toasted French baguette (toasted bread), garnished with fresh chilli, parsley and extra roasted sesame seeds for an irresistible taste.

Prune Ice Cream With Cream

Ingredients

  • 250 ml of cream
  • 120 ml of whole milk
  • 70 grams of granulated sugar
  • 1 glass of rum
  • 2 tablespoons of water
  • 1 pinch of salt
  • 10 prunes without pit
  • 5 eggs

How To Prepare?

To prepare prune ice cream with cream, follow these steps:

  1. Heat the cream, whole milk, and granulated sugar in a saucepan over medium heat until the sugar dissolves.
  2. Combine the rum, water, and prunes in a separate saucepan. Simmer the mixture over low heat until the prunes soften, and the liquid reduces. Let it cool.
  3. Once the prunes are cool, chop them into small pieces.
  4. Add a pinch of salt until well combined. Slowly pour the cooled cream, scrambling it.
  5. Let it cool completely. Once the mixture is cool, stir in the chopped prunes.
  6. Stir the mix in an ice cream maker according to the manufacturer's instructions.
  7. Freezer-safe container and freeze until firm.

Enjoy your delicious prune ice cream with cream! For an extra touch, serve it in a chilled bowl with a sprinkle of chopped nuts or a drizzle of honey.

Add The Health Site as a Preferred Source Add The Health Site as a Preferred Source