Nothing beats the smell of freshly baked bread. And when it s deliciously warm fabulously crusty and slathered with butter and a favourite spread nothing could taste better. At the same time there can be nothing worse than tossing a slice of bread which is stale. The commercial loaves lack stabilizers so it goes from fresh to rocking hard extremely fast. However you can try using these hacks recommended by chef Hiten Mordani to keep your bread fresh for longer. The bread actually goes stale faster in the refrigerator than it does at room temperature even if it slows down
