Adults who have low fruit and vegetable intakes have a higher likelihood of being diagnosed with an anxiety disorder – reveals a new study. The researchers also suggested increase in body fat as another factor for anxiety disorder. They found that as levels of total body fat increased beyond 36% the likelihood of anxiety disorder was increased by more than 70%. In addition to diet and body composition measures the prevalence of anxiety disorders also differed by gender marital status income immigrant status and several health issues. It indicated that women are more vulnerable to anxiety disorders than men. The