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Sophie has once again brought an exceptional product, and this is a herbal tea.
There is hardly anybody on earth who does not love a hot cup of tea infused with the goodness of Ayurvedic Herbs. Being a teetotaler is a real passion. Herbal tea can do wonders to your health. All you need is a little effort and its benefits can go a long way. Research suggests that herb infused tea can boost digestion, improve gut health and boost your immune health. Herbal tea beverages are of various types. How do you know which one is the best and how can you make them? Here, we have provided for you a detailed guide on the various types of herb infused tea and their recipes.
Tulsi and Ashwagandha are two very famous Ayurvedic ingredients that can transform your overall health. Tulsi is known for its ability to reduce inflammation in the body and organs, reduce stress and detoxify the body. Ashwagandha on the other hand is good for boosting immunity, also reduces inflammation, anxiety, stress and protects the body from infection. The combination of these two herbs is very effective.
Pudina or mint and ginger or adrak are amazing for both stomach and full body. Mint is the ingredient required to aid indigestion, heartburn, gas or acidity. It can solve your stomach problems in minutes and also boost your metabolism. Moreover, both ginger and mint can reduce bloating, has anti-bacterial and anti-viral properties and can help calm the stomach.
Turmeric is THE ingredient for boosting immune health and also digestive health. It is loaded with curcumin, an essential antioxidant which has the power to detoxify your body. Turmeric can shield your body from bacteria and viruses.
The three ingredients ginger, lemon and honey are amazing for your health. A cup of tea infused with these ingredients can help you boost your gut health, digestive health, reduce inflammation, it can clear your throat, clear nasal congestion and immune system. Besides that, tea infused with ginger, lemon and honey is delicious on cold winters or rainy days.